How to Make Homemade Tamale Pie

We're kicking off this week of Schoolhouse Summer Camp with our favorite seasonal recipes. First up — homemade tamale pie. Layered with flavorful spices, fluffy cornbread, and cool slices of avocado, this classic comfort food is perfect for backyard dinners, potlucks, or as a make-ahead meal for camping. Scroll below to learn how to cook up a tasty tamale pie in one hour or less. 

Topping tamale pie with sour cream

Serves 6-8

For toppings:

Topping tamale pie with cilantro, avocado, and limes

Tamale pie and aperol spritz on outdoor table

Recipe & photography by Alex Creswell

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.